Easy recipes like this keep my family happy and my grocery budget in good shape. How to make Taco Soup in the Crock Pot. Amazing! I didnt think to take a picture, but this was so easy and tasty, I will definitely make it again. Add veggies Bell peppers or corn would enhance the flavor profile. I normally do. bag (12 oz) frozen chopped onions, thawed, packet (1 oz) Old El Paso Original Taco Seasoning Mix, cups shredded Mexican 4-cheese blend (8 oz). This is our go to taco meat recipe. We love to make homemade taco seasoning. Add ground beef to your slow cooker. Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours. Total Time 3 hrs 10 mins. Becky woke up on her 30th birthday and realized she didn't know how to cook, anything! Yes it sure does! >>. Join our community of over 1.7+ million on social media! As written, these tacos do have a little bit of a kick. Season the beef with the taco seasoning, and mix well. This is how I keep our grocery budget reasonable. 4. Cover and cook on low for 6 hours or high for 3 hours. I served it over a salad for the adults and in tortillas for kids. Combine beef and spaghetti sauce. The very best taco meat weve ever made! You will save so much money making this at home. Your email address will not be published. Slow cooker liners are an optional but helpful hack whenever using a slow cooker. (By the way, if you love easy and delicious recipes, you will love my Prairie Homestead cookbook! Thanks, Jill! Cook on low 4-5 hours or high 2-3 hours. (psst! Mix it all in your slow cooker and let it go!. Add the lid and cook until cheese is melted. Stir in the salt, pepper, oregano, cumin, and paprika and then pour in the fire-roasted tomatoes. You will love how tender and delicious this taco meat turns out. Save my name, email, and website in this browser for the next time I comment. In a 6 quart slow cooker, whisk together beef broth, wine, tomato paste, worcestershire sauce, garlic, thyme, oregano, and bay leaf. An uncommon but healthy choice would be quinoa. Cook ground beef in 2 batches. Just add in a little salsa and it will be the perfect consistency for beef tacos. Secure the lid. I'll wait With THIS recipe, versatility and simplicity are the name of the game. Cook 4 hours, covered, stirring occasionally. You can totally freeze this for later if you wish. Use as a topping- On flatbread or pizzas. Save my name, email, and website in this browser for the next time I comment. Hi ,the ground beef i have is not frozen ..how many hours on low since the meat is not frozen? You definitely dont need to add water, Sheena. Have a question? Everyone loves rice and it is such a tasty way to make your meat go further. Put your raw (thawed) ground beef in the crock pot and break it up with a wooden spoon. BUT, there are two main reasons why I love to cook my taco meat in the slow cooker. Who doesn't love free stuff? You will NOT be disappointed!!! Serve with your favorite taco shells, tortilla chips and favorite toppings. I used 2 lbs of frozen ground chicken and it turned out perfect. Help! I make sure all the air is out and then I place it in the freezer. Lean, I used 90/10 so that it's not too greasy. In large bowl, mix onions, beans, salsa and taco seasoning mix; place in center of slow cooker over beef. I love your writing style. Yes, ground turkey would be delicious in this recipe. Cook for 4-6 hours on low heat. She has a life outside this column with real-life challenges, emergencies and demands. The original Louisiana po' boys were stuffed with EITHER fried seafood or thinly sliced beef, so this sammy is an American original in more ways than one. Salads- Such as bean salad, corn salad, or a simple green salad. Add all ingredients to a Crock-Pot. Reduce heat and simmer for 20 minutes. Yes. I usually come home to make it on my lunch hour. Please read my disclosure policy. I'd like to receive the free email course. You can make this recipe using ground turkey for a lower-fat meal and it still tastes awesome! Reduce heat to the WARM setting to keep the meat warm for serving. (Update: check out my finished kitchen remodel!). Unsubscribe at any time. Place the ground meat in the slow cooker. Dinner time is a breeze when you make taco meat in a crock pot. Trim off the fat and shred the beef. But, the slow cooker I use most often for this purpose tends to run a little on the hot side. Same with reheating leftovers in a crock pot. The slow cooker keeps things simple: No draining, browning, or standing over a stove required here. Place ground beef in a crock pot. Can this be made with diced tomatoes instead of sauce? I like to buy mine in bulk for a cheaper per-piece price. We love leftover taco meat. I like it. I have made this recipe several times and it is AMAZING!!!! crock pot beef tacos. Add minced garlic and cook another minute. Stir to combine. Filed Under: Appetizers, Beef, Crockpot Recipes, Dinner Recipes, Kid Friendly, Mexican, Tacos. Begin by selecting the saute function on your Instant Pot. Its simple ingredients assemble quickly for a great meal - any night of the week. I want to see! Drain excess grease, if necessary. Cook on high 1.5-2 hours or low 3-4 hours. Hey there! Easy slow cooker taco meat recipe, homemade with simple ingredients. As a bonus perk, this recipe sizes up and down to fit your exact needs. Support by. Its a hit with everyone! It is practically a universal truth that once you top ground beef with your favorite cheeses, sauces or sour cream, you've got yourself a winning recipe. Transform your kitchen into a farm style kitchen no matter where you live with my Heritage Cooking Handbook! I love this recipe! Its delicious and I probably wont make taco meat any other way from now on! Ground chicken would work as well. Set aside. Finally add in chicken broth and vinegar. Divide into 4 portions. I brown it before hand to get rid of grease. Mix the beef, soup, water, tomatoes and tortillas in 3 1/2 to 5 quart slow Cooker. Step Two: In a small bowl, make the honey lime mixture by mixing the fajita seasoning, lime juice, honey, chicken stock, garlic, and paprika then pour it over the chicken. Add your favorite toppings and guacamole on the side and your family will love you! This recipe can easily be doubled or tripled depending on how many people you are serving! Heres how to do alter this recipe for a non-brown method: Absolutely! Spoon the beef out of the crock pot using a slotted spoon then use for tacos, burritos, salads, nachos, and more! Beans Refried beans or black beans are great choices. Sprinkle 2 rounded tablespoons (1 full recipe) of Homemade Taco Seasoning. Make it a bowl Serve the meat in a bowl with cilantro lime rice, lettuce, salsa, and red onions. She started The Cookie Rookie as a way to document her journey to learn how to cook, one recipe at a time! Stir the mixture around to coat most of the meat. I love that you have both the slow cooker and the instant pot directions for these tacos! Is it tough to find a more crowd-pleasing food than tacos! But will it work? Yes, I have that recipe here https://www.eatingonadime.com/ground-beef-tacos/. Excellent recipe. I searched and couldnt find one. This is a nice change from ground beef if you want to try something different some weeks. Welcome to The Lazy Slow Cooker. fresh cilantro, cheddar cheese, flour tortillas, pork sirloin roast and 2 more. We often use what meat we have in the freezer or what is on sale that week. If not using within 3 days, transfer to freezer bags and freeze up to 3 months. I believe that delicious meals should be easy to make. Put your crock pot to work with this Slow Cooker Hamburger Goulash! We earn from qualifying purchases as part of Amazon and other affiliate programs. Pour the salsa on top and sprinkle with the taco seasoning mix. Just spoon it in the crockpot with the other ingredients. In many recipes, you'll see a step for sauting the beef on the stove before putting it in the slow cooker, but it's not necessary for this recipe. Exactly, thats crock pot cooking 101 brown ground beef first. How could this be adapted for the Instant Pot? Stir to combine. Spray 5-quart slow cooker with cooking spray. Pour the salsa on top and sprinkle with the taco seasoning mix. Add onion and cook 5 minutes, until soft and translucent. Do I Need To Brown The Beef Before Slow Cooking? Step Three: Cover with the lid and cook on LOW for 4-6 hours . If youve read my bean canning tutorial, then you know how much I struggle with the whole concept of defrosting. Did this with gr chuck. PLUS get our FREE ebook! Just thaw overnight in refrigerator or defrost in microwave before using. Thank you! Can I Add ___ To The Slow Cooker Taco Meat? 1. Cover and cook on LOW for 4 to 6 hours, stirring and breaking up the hamburger meat every 30 minutes. I love using my instant pot! THE BEST taco meat recipe out there plus the convenience of slow cooking it in a crock pot! Sure! Use a spoon to break up the taco meat in the slow cooker and serve. Make it healthier- Use chicken or turkey ground beef, less cheese, more veggies. [b]For the Slow Cooker: [/b] Mix the ingredients for the taco seasoning in a small bowl. Use 1 portion immediately, if desired, and transfer remaining portions to pint-size freezer containers, and freeze up to 3 months. Cool it completely, then store in airtight containers in the freezer for 2-3 months. By shopping when things are on sale Isave money on groceriesand it really helps our budget. Adjust the spice level- By adding more or less chipotle peppers. What would be the cooking time on low for defrosted meat? Guided. Searing the pieces of beef chuck before putting them in the slow cooker gives the stew a rich flavor. Its not recommended by any govt agencies to use frozen meat in a crock pot. *If you're able to, stir the meat every few hours, draining off any liquid into a heat-proof container. Finally made something worth wild. If you want you can add the beef to the skillet and give it a quick brown. (This is where you put on a movie, and tell everyone you are busy "cooking"). It is good in the freezer for up to 3 months. I will make this again. Delicious and easy! The liquid from the tomatoes and green chiles, plus the drippings from the meat are more than enough. The whole family loved it!!! It comes out very tender, but a tad on the drier side, so I like to stir in a little taco sauce or picante sauce before serving. Pour about. Break the ground chuck apart and mix well. Place ground beef into slow cooker. Stir the mixture around to coat most of the meat. I like to break up the taco meat 30 minutes before serving. Would you do 3 cups of water too. 1 week ago delish.com Show details . Youre gonna love this. Instructions. Place all ingredients in a slow-cooker set on HIGH heat. Your email address will not be published. Or just use it as the protein in our Beef Queso Dip. This recipe is good for 2 pounds of ground meat. Im wondering how many servings this makes? This is one my favorite ways to cook chicken. So easy, and my kids, husband and family friends all loved this. Stir in 1 package taco seasoning mix, 3/4 cup salsa and 1/2 cup water. Use a spoon to break up the taco meat in the slow cooker and serve. It truly is perfect for any parties you might have. Stir to combine. They allow you to cook with little to no cleanup. All rights reserved. Then top with the taco seasoning. Bread Like corn tortillas, flour tortillas, hard taco shells, pita bread, hamburger buns, hoagie rolls, etc. Adding all ingredients in with raw ground beef provides greasy and unpleasant results. I omitted anything spicy but served with spicy homemade pico and guac on the side for adults. This taco meat should absolutely be your go-to recipe for hosting a taco bar party (or for family taco nights), but you can also use it for WAY more than just tacos! Add orange juice For a subtle citrus flavor. I have a defrost problem too . Stir in garlic and cook 1 minute. You can also add rice to your tacos. Homesteading | Self Sufficient Living | Living off the Land, 76 Comments | Jill Winger | Last Updated: December 22, 2021, to give you a whole new appreciation for easy meals. 1.77 lbs is 1/4 lb shy of 2 pounds. Checking it once or twice to give it a stir and to break up the meat. Thanks for sharing! onion, salt, garlic cloves, olive oil, ground beef, cumin, paprika and 4 more. Make homemade taco bowls. Thank you so much for this recipe. Try one of these other 63 Dump and Go Slow Cooker Recipes. Mine is generally finished in about 2 hours. Check Out These Other Delicious Slow Cooker Recipes. Seal the lid and pressure cook for 15 minutes on high pressure for thawed ground beef, or 20 minutes on high pressure for frozen ground beef. And I love that you can just throw extras in the freezer! Thank you! Keep adding straw to keep the potato eyes covered ( a minimum of a 4 layer of straw is what you need). Required fields are marked *. Cover; cook on Low heat setting 8 hours. Would it cook properly? You dont have to. (We use homemade taco seasoning.). This was delicious. Divide into 4 portions. The entire family likes it. Use a spoon to break up the taco meat and serve. It is the only recipe I make that does that, so I have no reason to believe its my slow cooker. Once the ground beef is fully cooked and no longer pink carefully drain off any fat and discard. Cant wait to make it again! Required fields are marked *. Combine ricotta cheese and Italian herbs. When we got back, I tried the method and My potatoes rotted? Copyright 2022 The Lazy Slow Cooker, LLC, Cabbage & Ground Beef (Slow Cooker Recipe), see notes below for homemade taco seasoning recipe, place slow cooker liner in vessel (optional), add taco seasoning, water, tomato paste and garlic salt to slow cooker vessel and stir, cover and cook 4-6 hours on low or 2-3 hours on high. The cooking time for 6 lbs is goign to be somewhere between 2 and 4 hours depending on your slow cooker. Its a go to recipe for me. This Crockpot Taco Meat Recipe makes the best taco meat packed with flavor. Crunchy or soft, flour or corn; whether it is ground beef tacos, taco dip, or walking tacos, folks LOVE the combo of meat, veggies, and tortillas. Refrigerate In a sealed container in the fridge for up to 3 days. Ill tell my hubs, hell be delighted to not have to dig next year. Add ground beef, onions, garlic, salsa, taco seasoning, salt, pepper in a large crockpot (6 quart or larger). Place ground beef into slow cooker. Now Shipping Our Grass-Finished Beef Nation Wide! Top with shredded cheese. Top with tomato sauce and seasonings. 4. If it finished cooking before you need it, turn the crock pot down to LOW or WARM until you're ready to eat. I hope this info helps! I generally cook about 6 lbs of ground beef at a time and freeze it in quart-sized containers so that I always have it on hand to use in other recipes. Cover; cook on Low heat setting 8 hours. Think it would work? Can you add rice? So glad the blog has been helpful for you! Looks so good! You're awesome for doing it! Required fields are marked *. Want to impress your family and/or guests? Stir and serve over taco shells or in a salad. Fabulous taste & texture, rivals a commercial fast food restaurants offerings. Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. Im on a mission to help you cook delicious meals without busting your budget. TWO: Add taco seasoning and salsa. We may earn a commission when you make a purchase through links on our site. In a separate bowl, mix together the cornbread muffin mix according to the package instructions. Wife, mother, photography nerd, and bacon lover! Read More. Store in the freezer for up to 3 months. Save my name, email, and website in this browser for the next time I comment. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Recipe developer. Be sure to check out these other delicious slow cooker Mexican recipes too: Slow Cooker Steak Tacos or Slow Cooker Barbacoa Beef. Stir in taco seasoning spices, diced green chiles and tomato paste. I recommend a 6 quart or larger slow cooker for even cooking. Plus, if you had bothered to read the other posts, 80/20 beef will produce more grease than with leaner beef. The addition of potatoes makes this a hearty dish the whole family will love! 2. We love this recipe, because you just dump everything in the crock pot and walk away. Required fields are marked *. Get My Copy. Corn- Corn salsa, corn on the cob, Mexican street corn, corn casserole, or this Slow Cooker Creamed Corn. Learn how your comment data is processed. Head to the diet generator and enter the number of calories you want. Easy slow cooker taco meat recipe, homemade with simple ingredients. If you are planning ahead, you can cook the taco meat on LOW for 6-8 hours. Some people believe it adds more flavor but I didnt notice a difference. Earnest, I have never heard of planting potatoes this way! Cover and cook on LOW for 1 2 hours or until the taco meat is nice and hot and the flavors have melded together. You can sub 3 cups diced fresh onions for the frozen onions. Layer until you run out of ingredients. I will probably never cook taco meat on the stove again lol. Yes. While cooking the taco meat is not a hard task, sometimes you just need to be able to have dinner on the table the moment you get home. Garnish options- The best option is cilantro. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Yes, you can. add taco seasoning, water, tomato paste and garlic salt to slow cooker vessel and stir. The question about serving is though it says 6 how many tacos does it make for 6 servings? I like to place in a ziplock freezer bag. Whether it is Mexican Monday or Taco Tuesday, our family is always up for a good taco. Season the meat generously with salt and pepper. It is even more if you have 8 kids like I do. Thank you! It never ceases to amaze me how when Im looking for something about homesteading or simpler living, I end up here. This one is a keeper, thank you! Freeze When it cools down completely, store it in a sealed container for up to 1 month. Beef likes to clump together as it cooks. Great for the next Taco Tuesday at our house! Meat will be browned but doesnt have to cook all the way. Make it a salad Serve the beef over a salad instead of tortillas. This way your next dish doesn't end up overwhelmed by a bunch of oily meat water. It can with some slight adjustments. With only 3 ingredients I can make easy Crockpot Chicken Tacos. Thanks for your advice! The Best Crock Pot White Cheese Dip Recipe, Crock pot Mexican Shredded Beef Taco Recipe, Crockpot Shredded Beef Enchilada Casserole, https://www.eatingonadime.com/ground-beef-tacos/. Stir, cover, and cook on LOW for 6-8 hours, or HIGH for 3 hours. Recipe Instructions Lay onions in a 6-Quart Crock PotLay chuck roast over onionsCombine the beef broth, tomato paste and seasonings in a measuring cup.Pour broth mixture over chuck roast and cook on high for 4 hours or low for 8 hours. Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. Yes! We recommend scooping out the taco meat with a slotted spoon so that any melted fat or excess salsa juice can be discarded before reusing the slow cooker. My name is Susan (yep - I am Lazy Susan!) Your email address will not be published. Make it a pasta Serve it over your favorite pasta such as rotini, spaghetti, shells, fettuccine, etc. Use a quick release. Make-your-own tacos are an easy way to keep everyone at your meal table happy. Any suggestions for how to adapt it to canning? Place the crock pot liner into the crock pot. To make them more mild, omit the diced green chiles and omit the cayenne pepper. Not only have I shared it multiple times but its been in regular monthly rotation in our household. Step One: Place chicken breasts into the basin of the crockpot. Id love to hear from you in the comments below? My guess is that you didnt even bother to try the recipe. Can I cook this on low for 6 hours and then keep it on warm for a few hours until lunch? Was thinking replacing diced tomatoes with salsa could be good. Did you make this? Yum! Top with tomato sauce and salsa (increase from 1/2 cup to 1 cup). 5. Instructions. Add beef and increase heat to MED HIGH. All 5 of us have very different schedules and I would not survive mealtime without my crockpot. Just about anything youd like! Ask me how I know lol. Sprinkle meat with taco seasoning and add salsa, stir to coat. I need to make enough to serve 30 people so I need to calculate quantities. Not all slow cooker tacos are created equally and ground beef tacos are one that gets the short end of the stick. Im notorious for forgetting to defrost. Place the ground beef in the crock pot, and use a wooden spoon or spatula to break it up into smaller pieces. Your email address will not be published. Good luck! 3. Use it as a filling In tacos, burritos, tamales, wraps, sandwiches, enchiladas, and quesadillas. Great work. gotta try this recipe at home for my kids and hope they will like it!. You can toss a big ol frozen brick of ground beef in there and you dont even have to thaw it first. Cover the crock pot and cook on low for 4 hours. This crock pot taco meat would be the perfect starter for a one-pot soup or party dip Just make sure to DRAIN the meat BEFORE you add anything else to the slow cooker. Ive seen some recipes that call for 1/4 cup per pound of meat. First, add 1 cup of water to the pot. Youll need 2 packages for this recipe. Thanks for supporting our site through your clicks! This Mexican ground beef is full of taco seasoning, salsa, onions, garlic. Cook over medium heat 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. I'm Amanda. Select the manual function and cook for 7 minutes. Add toppings Sour cream, avocado slices, guacamole, shredded cheddar cheese, lettuce, tomatoes, jalapeno slices or salsa all make great toppings. 1/2 teaspoon black pepper. I made a lb. Love that theres no browning the meat before hand. And talk about having many uses! Once steam has been released, open the lid. I havent tried canning ground meat yet so dont have much advice there for you. Place the ground meat (raw) in the crock pot. The most tender and flavorful slow cooker beef tacos. Such a great idea for our next tacos Tuesday! Drain. Try this recipe overnight! Add the ground meat to the seasoned liquid. Press with spatula or wooden spoon to break up any large chunks of beef. As long as its relatively lean beef or you will have a greasy mess. Break up beef; place on bottom and up sides of slow cooker. I like to add black beans to my taco bowl. Slow Cooker Italian Beef Sandwiches (Leftover Roast Recipe Idea), EASY Crockpot Turkey Breast Recipe (Slow Cooker Turkey), Slow Cooker Peppermint Hot Chocolate Recipe, Baked Chicken Wings Recipe (BEST Seasoning! Be sure to upload an image below & tag. If you are planning ahead,you can cook the taco meat on LOW for 6-8 hours. Thaw overnight in fridge or in the morning in water (meal may not be 100% thawed but that is ok). If desired, separate into smaller servings and place in separate bags. There is no browning required in this recipe. Variety and knowing your audience are the keys to success. Cover and cook until done, stirring occasionally to ensure even cooking. Once they sprouted did you keep adding hay like you would have done with soil? This recipe uses ground beef, onions, tomato, bacon, cheese, and you can even add pickles. Mommy & Foodie. Learn how to make Crockpot Taco Meat Recipe for the best taco meat packed with flavor. Thaw ground beef in the refrigerator overnight when ready to use. Save your strained liquid to use as a super flavorful braising liquid for your next pot roast. Ground beef has to be cooked before it is added to the rest of your taco meat ingredients. It comes out very tender, but can by a touch drier, so you can stir in a little taco sauce or picante sauce before serving. Thank you:-). Admittedly, beef tacos dont exactly take a TON of time to make. Sounds delish. Highly recommend! The beef is seasoned with a homemade taco seasoning but you can use store bought. Notice: JavaScript is required for this content. Reheat From thawed, in the microwave or on the stovetop. It can be helpful to stir once, breaking up any big pieces that mightve reformed together, but this isnt 100% necessary. The beef can be substituted for soy crumbles for a vegetarian meal. Stretch your dollar with beans added to this slow-cooker ground beef! Chili con Carne Casseroles et claviers. 16 votes, 38 comments. Cook for 2-3 minutes.
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